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Wednesday, July 3, 2024

Scorching Crab Dip – Skinnytaste

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This scorching crab dip with candy summer season corn and a butter cracker topping makes a scrumptious appetizer when you’re entertaining.

Hot Crab Dip

Scorching Crab and Corn Dip

In the event you love crab truffles, this creamy, scorching crab dip with corn is baked in a lightweight cream sauce that makes use of Greek yogurt and light-weight mayo. It’s wealthy and flavorful however more healthy than most different recipes. Plus, it’s simple to make and certain to be a success at your subsequent summer season celebration. Extra crab recipes to strive are these Baked Crab and Corn Muffins, Grilled Crab Legs, and this Scorching and Tacky Crab and Artichoke Dip.

Why I Love This Scorching Crab Dip Recipe

Gina @ Skinnytaste.com

I stay on the bay in Lengthy Island, so I eat a whole lot of crab in the summertime. Combined with contemporary corn, this scorching crab dip is the excellent appetizer for these heat, breezy evenings once we’re hanging out on the patio having fun with the sundown. Listed below are extra the explanation why I really like this dish:

  • Make Forward: You may sauté the veggies and mix all of the dip components however wait to bake the crab dip till proper earlier than serving.
  • Corn provides sweetness but in addition makes extra for much less: crab is pricey, so I really like how the corn stretches this dish for extra servings, saving you cash.
  • Creamy however Mild: One serving has beneath 125 energy, making it more healthy than most variations but simply as scrumptious.

In the event you make this scorching crab dip recipe, I might like to see it. Tag me in your pictures on Instagram  or Fb!


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Hot Crab Dip

Crab Dip Substances

Right here’s what you’ll must make this scorching crab and corn dip recipe. See the precise measurements within the recipe card under.

  • Aromatics: Finely chop scallions and bell pepper. You need to use any colour bell pepper.
  • Corn: In the event you’re making this scorching crab dip in the course of the summer season, use contemporary corn. Place an ear of corn in a big, shallow bowl and reduce off the kernels. If corn isn’t in season, use thawed, frozen corn (canned corn shall be too moist).
  • Seasoning: Kosher salt and Previous Bay (a spice mix with celery salt, black and crimson pepper, and paprika). In the event you don’t have it however have the person spices, you may make your individual combine or substitute seasoning salt or Cajun seasoning.
  • Crab: This simple crab dip recipe makes use of canned lump or claw crab meat. It’s an enormous timesaver in comparison with contemporary crab because it’s a whole lot of work to get the meat out.
  • Creamy Substances: This scorching crab dip with out cream cheese makes use of mild mayonnaise and nonfat Greek yogurt to lighten it up.
  • Lemon Juice for brightness
  • Breadcrumbs: High the crab dip with crushed butter crackers, panko, or gluten-free breadcrumbs.

Methods to Make Scorching Crab Dip

Right here’s tips on how to make this straightforward scorching crab dip. Scroll to the underside to see the whole directions.

  1. Cook dinner the Veggies: Sauté scallions in a skillet, then add the bell peppers. Add the corn and salt, improve the warmth to excessive, and prepare dinner till caramelized, solely stirring a couple of occasions. Sprinkle with Previous Bay and take away from the warmth to chill.
  2. Make the Dip: Mix the crab, mayo, Greek yogurt, lemon juice, and the cooled corn combination in a big bowl. Switch to a medium-sized baking dish and prime with crushed crackers.
  3. Bake the crab dip for 10 to fifteen minutes at 450°F till golden and bubbly.

What’s finest served with scorching crab dip?

Once I serve this scorching crab dip with corn and mayo at events, I create a crudite platter with colourful veggies, like carrots, cucumbers, and celery sticks, with a couple of completely different crackers. It’s additionally nice with pita, tortilla, and lentil chips.

And when you want extra appetizers to pair with the dip, strive Oysters Rockefeller, Deviled Eggs, and Bruschetta with Tomato and Basil.

How lengthy does crab dip final within the fridge?

Crab dip lasts 3 days within the fridge and may be reheated within the microwave or oven. It can be eaten chilly.

Hot Crab and Corn Dip

Extra Dip Recipes You’ll Love

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Prep: 15 minutes

Cook dinner: 25 minutes

Whole: 40 minutes

Yield: 8 servings

Serving Measurement: 1 /2 cup

  • Preheat oven to 450°F.

  • Spray a skillet with olive oil spray and prepare dinner the scallions on medium warmth till fragrant, 1-2 minutes.

  • Add the bell peppers and prepare dinner till they soften, 2-3 minutes.

  • Add corn, 1/4 teaspoon of salt & flip the warmth to excessive; caramelize, 4-5 minutes, solely stirring a couple of occasions.  Add Previous Bay spice and take away from warmth. Enable to chill.

  • In a big bowl, mix canned crab, mild mayo, Greek yogurt, lemon juice & chilled corn. Gently combine & switch to an oven protected baking dish about 8 x 8, a medium dimension baking dish or small spherical pie dish. High with crushed crackers or panko. Bake for 10-Quarter-hour till golden & bubbly.

  • Serve with crudites and crackers.

Final Step:

Please depart a score and remark letting us know the way you favored this recipe! This helps our enterprise to thrive and proceed offering free, high-quality recipes for you.

      • Recent or frozen corn works finest, skip canned– it is going to be too moist.
      • Lump or claw crab meat most well-liked for this recipe.

Serving: 1 /2 cup, Energy: 124 kcal, Carbohydrates: 12.5 g, Protein: 13 g, Fats: 2.5 g, Saturated Fats: 0.5 g, Ldl cholesterol: 61.5 mg, Sodium: 452.5 mg, Fiber: 1.5 g, Sugar: 2.5 g

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